24000kg/8h National patent oatmeal flakes processing making machine
The core equipment for the production of instant edible cereals is
the roller dryer. The production method is characterized by:
product maturity is high, good nutrition retention, energy saving,
health, technology is mature. The use of pressure vessels for steel
instead of the traditional casting roller, long life, high safety
factor, good heat transfer effect, adjustable temperature
PLC control, high degree of automation, programming control effect
is good, save personnel operation, to achieve the electrification
Effective atmospheric pressure using traditional methods of stem
heat dry. Roller through the steam-rolling ways of heat transfer
from the inside out heat up to 85%. Roller surface material from
the small rollers and roller compaction, uniform layer thickness,
widely used in food drying.
Packaging and Delivery
1. Prompt delivery on the very day.
2. Sophisticated and professional logistic agent.
3. Well-trained and disciplined packing team.
4. After-sale service: Any questions or problems after receiving
the product, please feel free to contact us. Problems would be
solved for you immediately.
Main technical data
|Model Name||Main parameters||Production|
|G0508 single roll dryer||φ500*800 Formula machine||60-0kg/h|
|G1016 dingle roller dryer||φ1000*1600 Small machinery||110-130kg/h|
|G1223 single roller dryer||φ1200*2300 Small and medium size machinery|
|G1530 single roller dryer||φ1500*2300 Medium-sized machinery||230-280kg/h|
Our machine pictures
Our Machine video